Welcome to the world, Eastern Connecticut Highlands AVA!

Map via: www.ttb.gov/wine/ava-map-explorer

Map via: www.ttb.gov/wine/ava-map-explorer

On Friday, October 11 2019, the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States announced the establishment of the Eastern Connecticut Highlands American Viticultural Area (AVA) via publication in the Daily Federal Register.

The newly-approved AVA is located in Hartford, New Haven, Tolland, Windham, New London, and Middlesex Counties in the state of Connecticut. The Eastern Connecticut Highlands AVA does not overlap any other established AVAs; it is, however, adjacent—and immediately to the north of—the multi-state Southeastern New England AVA (covering parts of Connecticut, Massachusetts, and Rhode Island).

The Eastern Connecticut Highlands AVA encompasses a total of approximately 1,246 square-miles of land and is home to 16 commercial vineyards and 115 acres/47 ha of vines (with 20.5 additional acres/8 additional hectares planned for the near future.

  • According to the AVA petition (originally accepted in August of 2016), the region is differentiated from the surrounding area in terms of topography, soils, and climate:
    • Topography: The area within the boundaries of the AVA sit atop a rock formation—known as the Iapetus Terrane—which is composed of metamorphic rocks that resist erosion. As a result, the area consists of hilly and mountainous terrain with elevations ranging from 200 to 1,000 feet/61 to 305 meters in elevation (as opposed to the broad, flatter lands the surround it).
    • Soils: The soils within the newly-defined AVA contain a large amount of lodgement till—material deposited by glaciers—and can be characterized as thick sandy-to-silty loam. These soils contain higher levels of iron, magnesium, and zinc, and lower levels of potassium than the surrounding areas.
    • Climate: The area within the new AVA has an average annual temperature that is similar to the surrounding areas; however, there are some significant differences, such as warmer overall temperatures during the growing season. In addition, the area has a later last-spring-frost date and earlier first-fall-frost date; these combine to make for a shorter growing season than most of the surrounding areas.

The Eastern Connecticut Highlands AVA is home to at least six bonded wineries, including Lebanon Green Vineyards, Arrigoni Winery, and Preston Ridge Vineyard. The Eastern Connecticut Highlands AVA will be effective as of November 12, 2019; at this time there will be a total of 246 AVAs in the United States.

Welcome to the world, Eastern Connecticut Highlands AVA!

References/for more information:

Post authored by Jane A. Nickles…your blog administrator: jnickles@societyofwineeducators.org

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